Glutenex Oatmeal cookies with chocolate

Ingredients: gluten-free oat flakes (26%), milk chocolate (24%) [sugar, cocoa butter, whole milk powder, cocoa mass, whey powder (from milk), milk fat, emulsifier: lecithins (soy), aroma, emulsifier: E 476] – cocoa mass minimum 32.1%; eggs, sugar, rapeseed oil, corn starch, butter (from milk), coconut flakes, corn flour, rice flour, gluten-free baking powder (acidity regulator: diphosphates, raising agent: sodium carbonates, potato starch, corn starch), aroma, salt. The product may contain: nuts, peanuts, sesame.